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Plain croissants
Plain croissants
Plain croissants
Plain croissants
Plain croissants
Plain croissants
Plain croissants
Plain croissants

Plain croissants

Our croissant is made the traditional French way, from scratch, with a slow laminated dough and imported French butter from Isigny-sur-Mer.

Each croissant is carefully folded by hand to create delicate, flaky layers, a golden crisp exterior, and a soft, buttery center. The result is simple, classic, and deeply French: a croissant with real flavor, beautiful texture, and no shortcuts.

Made fresh by Kneady Bakery in small batches.

Available for local delivery or pickup only.

$5.00